day : 03/04/2016 1 result

Gianfranco Minuz, Restaurant Consultant & Cookbook Author

I like the sound of that. A new start in my life, one that has been a long, torturous time in coming. I have finally moved on from Lago and am eagerly seeking new challenges and opportunities. I'm working on a cookbook, doing some consulting and enjoying my freedom. Yesterday, I felt on top of the world. I was standing at the Encinal Lookout in Malibu after a beautiful drive along the coast and felt, for the first time in years, that I was free. It's a good feeling knowing that you can ...